Sorry for the lack of update, was busy with tasks on hand recently. I was digging through my archive and found a folder of pictures I haven’t blog about yet… dated last year’s November!
A friend of mine came to Cheras to look for me for dinner but since I’m always clueless where to dine (floggers always suffered from this problem actually), we decided to take a few rounds first and passed by Woh Kei in Taman Connaught. Attracted by the crowds outside the establishment, we decided to give it a try.
Salted peanuts were served first (rather normal stuff but I don’t mind to have this since I love peanuts) which costs RM 1.50.
Did you see the serving size? There’s only two of us but the portion can actually feed 4 person! The Thai Style Chicken were lightly battered, deep fried and then tossed with onions, chopped bird’s eye chilli, bunga kantan and complete with a dash fresh lime juice. Very appetising I must say and not very greasy. In case you’re wondering, the liquid below was lime juice, not oil. 
My first time trying the Fut Thew Cheong aka Buddha Jump Over The Wall (which might not be the authentic version) for two person which came with fish maw, dried scallops, Chinese mushrooms, dried mussels and some unidentified ingredients in special broth. Although quite flavourful where the broth absorbs the essence from the ingredients, I personally feel it tastes weird.
Again, another big portion dish - Stir Fry Potato Leaves redolent with wok hei but tad too oily.
And finally, Hotplate Japanese Beancurd which was pretty good especially when we drenched our rice with the gravy. I like to dig the bottom for the egg. :p
Total bill came up to RM 53.20, including two glasses of chrysanthemum tea and we were literally stuffed to the brim. If I am to drop by again, I shall get another makan kaki first!
Kedai Makanan Woh Kei
No. 98, Jalan Cerdas,
Taman Connaught,
56100 Cheras, KL.
(same row as KFC, on your left if you’re coming from Leisure Mall. Facing the pedestrian overhead bridge)
Tel: 03-9100 1996
Business Hour: 12pm - 3pm & 5pm - 2am.
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